A highly popular variety of winter squash grown for its heavy, elongated pear-shaped fruits, each one weighing several pounds when picked. The hefty, vigorous plants scramble over the soil, with each plant producing several honey-coloured fruits per plant. Leave in the sun to ripen before picking and they'll keep for several months. Squash makes an excellent companion plant: grow them under sweetcorn, where its large leaves will suppress weeds and help keep moisture in the soil.
                                    
                                        Growing instructions:
                                         Sow two seeds to a 10cm pot in late spring in a greenhouse or on a sunny windowsill. Pot on seedlings as they grow, then harden off carefully and plant out in a sunny, sheltered spot once all threat of frost has passed. Leave 60cm between each plant and protect from slugs.
                                     
                                        
                                            Eventual height:
                                            0.45m
                                            Eventual spread:
                                            2m
                                         
                                        
                                        
                                            Soil:
                                            Moderately fertile, moist, well-drained soil
                                         
                                        
                                    
                                        
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Humans/Pets: If crop is bitter, don't eat or feed to pets