A highly popular variety of winter squash grown for its heavy, elongated pear-shaped fruits, each one weighing several pounds when picked. The hefty, vigorous plants scramble over the soil, with each plant producing several honey-coloured fruits per plant. Leave in the sun to ripen before picking and they'll keep for several months. Squash makes an excellent companion plant: grow them under sweetcorn, where its large leaves will suppress weeds and help keep moisture in the soil.
Growing instructions:
Sow two seeds to a 10cm pot in late spring in a greenhouse or on a sunny windowsill. Pot on seedlings as they grow, then harden off carefully and plant out in a sunny, sheltered spot once all threat of frost has passed. Leave 60cm between each plant and protect from slugs.
Eventual height:
0.45m
Eventual spread:
2m
Soil:
Moderately fertile, moist, well-drained soil
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Humans/Pets: If crop is bitter, don't eat or feed to pets